Kitchen Garden Tour

$20 per person
Morning Tour
10.00 am: Thursday, Friday & Saturday

Home to Australia’s largest working restaurant kitchen garden.

Conducted by the Royal Mail Hotel’s chefs and gardeners, the tour demonstrates the organic practices employed by the hotel and how the daily harvest influences the menus at both Parker St Project and Wickens.

The produce is grown organically, without the use of herbicides and pesticides. This method of farming means our produce is flavourful and just how nature intended it to be.

Contact reception for meeting points. Click the link below to see the kitchen garden location on google maps. Other times can be scheduled for groups with advance booking.

Kitchen garden ducks

“Our approach is a true expression of Dunkeld’s soil and seasons — flavour is cultivated on the land, and finessed in the kitchen.”

Robin Wickens, executive chef
View of Mount Sturgeon from the kitchen garden
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Express your interest

Open Wednesday to Sunday – our phone lines are often busy, if your enquiry is not urgent please email us at relax@royalmail.com.au

Aboriginal Flag

In the spirit of reconciliation, Royal Mail Hotel acknowledges and pays respect to the Traditional Custodians of the land we are on, the Gunditjmara and Eastern Maar Peoples and their elders past, present and future. Continue reading.